Easy Thai Chicken
What you’ll need (2-3 people):
2 whole chicken thighs
2 tbsp thai seasoning
1 tbsp coriander (extra)
1 tbsp olive oil
1/2 lemon juice
1/2 onion
1 tsp garlic paste
1 tsp salt
1 tsp pepper
1 tsp dried pepper flakes
Preheat your oven at 200 degrees C.
In a large bowl, pour all the ingredients over the chicken and mix in with hands until fully recovered.
Cut the 1/2 onion and place over the chicken (optional!)
Put in an pan or heat-resistant dish and place in the oven. Bake for about 45mins.
Eat warm!
P.S.: about 20mins in, add frozen veggies (any you like) to the dish and let cook for about 20-30mins more.
P.P.S.: You’re welcome to add an additional side if you like, but it tastes amazing just the way it is!